From Kitchen to Heart: Kavuni Arisi Halwa

Hello, dear Rotarians! Today, I’m thrilled to share a delightful recipe that not only tantalizes your taste buds but also celebrates the rich culinary heritage of our culture. Let’s dive into the world of Kavuni Arisi Halwa, a delectable dessert made from black

A Fish Tale from God’s Own Country

As I stand in my kitchen, the aroma of spices and banana leaves transports me back to my childhood in Kerala. Today, I am sharing a recipe that has been passed down through generations in my family: Meen Pollichathu, or as we lovingly